Employees Only

510 Hudson St
NYC 10014
Dinner Only
(212) 242-3021
Photography: Emilie Baltz
Website Design: Warren Red

Dinner Menu

Served 6pm – 12am Every Day


Oysters on the Half Shell with Mignonette
& EO Bloody Mary Mix M/P
Bone Marrow Poppers with Pastry Shell & Bordelaise 12        
Bacon wrapped Lamb Chops with Salsa Verde 16
Ricotta Gnocchi with Spring Pea, Asparagus
Shitake Mushroom & Lemon 12
Spicy Garlic Shrimp
Nduja Sausage, Polenta & Kale 16

Hand-Cut Steak Tartar with Crostini & Mixed Greens Salad 18

Charcuterie with Smoked & Cured Eastern European Meats Chicken Liver Pate & Homemade Focaccia 21

Cheese Plate with Lavash, Herbs, & Honeyed Pistachios 23

Caviar Board with Buckwheat Blini, Creme Fraiche
Drawn Butter, Pickled Quail Eggs & Chives M/P


Cucumber & Radish with Poppy Seed Yogurt
& Caraway Cracker 14
Arugula & Shaved Asparagus with Parmesan, Hazelnuts
& Preserved Lemon Vinaigrette 14
Little Gem & Baby Beet with Heirloom Carrot, Sunflower Seed
Castelrosso Cheese & Tarragon Dressing 16


Poached Halibut, Bouillabaisse, Scalloped Potato & Zucchini 32
Skate Paprikás with Spaetzle & Crème Fraiche 25
Whole Rainbow Trout, Smoked with Frisee & Apple 31
Roasted Half Chicken with Sugar Snap Peas, Asparagus
Spring Greens & Cucumber Yogurt 26
Cavatelli with Spicy Pork Sausage, Tomato, & Arugula 21
Spinach Fusilli with Fava Bean, Spring Onion Flower
Lemon & Pecorino 19

Venison Chop with Cauliflower: Pureed, Grilled, & Salad 42
Seared Rib-Eye with Horseradish Potato Gratin 68
Porterhouse Pork Chop with Black-Eyed Peas
& Savoy Cabbage 35


Potato Gratin 8
Black-Eyed Peas 8
Sautéed Green Kale 8
Spring Pea Salad 8