Employees Only

510 Hudson St
NYC 10014
Reservations
Dinner Only
(212) 242-3021
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Photography: Emilie Baltz
Website Design: Warren Red

Desserts

Butterscotch & Mascarpone Cheesecake
with Sea Salt & Nut Brittle 10
 
German Chocolate Cake Rum Semifreddo 10
 
Poached Apple ”Tufahija” with Candied Walnuts & Clove Scented Yogurt 10
 

Dessert Wines

Pedro Ximenez, “Nectar”
Gonzalez Byass, Sanlucar de Barrameda, Spain, NV 11

Palo Cortado 20yr Sherry, “Wellington”
Bodegas Hidalgo, Jerez, Spain, NV 12

Late Harvest Chardonnay “Diosa”
Wolffer Estate, The Hamptons, 2012 14/75

Port Wine

Dow’s Fine Ruby 11
Graham’s Six Grapes 11
Ramos Pinto 10yr Tawny 12
Taylor Fladgate 30yr Tawny 18

Coffee

Espresso 5
Cappuccino, Latte 6

T-Salon Teas

Tibetan Tiger 5
Peppermint 5
Chamomile Lavender 5
Organic Jade Green Wings 5